Wine lists from the world's finest gastronomic restaurants.
Copenhagen, Denmark
Jordnær is a 3-Michelin-star restaurant in Copenhagen.
Core by Clare Smyth is the three-Michelin-star restaurant of chef Clare Smyth in Notting Hill, London. The first British female chef to earn three stars.
The Fat Duck is chef Heston Blumenthal's three-Michelin-star restaurant in Bray, Berkshire. A pioneer of molecular and multi-sensory cuisine, the restaurant offers a unique gastronomic experience blending science, art and nostalgia in every dish.
Geranium is chef Rasmus Kofoed's three-Michelin-star restaurant in Copenhagen, named world's best restaurant in 2022.
Paris, France
Alléno Paris at Pavillon Ledoyen is chef Yannick Alléno's three-Michelin-star restaurant, located in the heart of the Champs-Élysées in Paris. A temple of modern French gastronomy, the restaurant elevates extractions and fermentations to create avant-garde cuisine rooted in tradition.
London, United Kingdom
Restaurant Gordon Ramsay in London is the eponymous chef's flagship, holding three Michelin stars since 2001. Located in Chelsea, it is one of the most iconic establishments on the British dining scene, combining classic French cuisine with exceptional British ingredients.
The Ledbury is chef Brett Graham's three-Michelin-star restaurant in Notting Hill, London. Celebrated for its modern Australian-British cuisine, it is one of the UK's most acclaimed restaurants, renowned for creativity and exceptional ingredient quality.
Perl-Nennig, Germany
Victor's Fine Dining by Christian Bau is the three-Michelin-star restaurant of chef Christian Bau, located at Victor's Residenz-Hotel in Perl-Nennig, Saarland, Germany. The chef delivers Franco-Asian cuisine of remarkable precision, fusing classical French techniques with Japanese influences.
Shanghai, China
Taian Table is a three-Michelin-star restaurant in Shanghai offering contemporary European cuisine reimagined with seasonal Chinese ingredients.
Brusaporto, Italy
Da Vittorio is the three-Michelin-star restaurant of the Cerea family in Brusaporto near Bergamo, Italy. Founded in 1966, it celebrates Lombard tradition with exceptional seafood and produce.
Modena, Italy
Osteria Francescana is chef Massimo Bottura's three-Michelin-star restaurant in Modena, Italy. Twice named the world's best restaurant, it reinvents traditional Italian cuisine with unmatched creativity.
Les Baux-de-Provence, France
L'Oustau de Baumanière is chef Glenn Viel's three-Michelin-star restaurant in Les Baux-de-Provence, one of France's oldest starred establishments, founded in 1945.
Annecy-le-Vieux, France
Le Clos des Sens is a 3-Michelin-star restaurant in Annecy-le-Vieux.
Yountville, United States
The French Laundry is a 3-Michelin-star restaurant in Yountville.
Zwolle, Netherlands
De Librije is a 3-Michelin-star restaurant in Zwolle.
Piazza Duomo is a 3-Michelin-star restaurant in Alba.
Dubai, Émirats arabes unis
Trèsind Studio is a two-Michelin-star restaurant in Dubai offering avant-garde contemporary Indian cuisine in an intimate counter-dining format.
New York, United States
Jungsik is a 2-Michelin-star restaurant in New York.
Bangkok, Thaïlande
Sühring is a 2-Michelin-star restaurant in Bangkok.
Hürth, Germany
Es Senz is a 2-Michelin-star restaurant in Hürth.
Kobarid, Slovénie
Hiša Franko is a 2-Michelin-star restaurant in Kobarid.