Martinique Rum
Martinique is a renowned land of rum. Martinican spirits were the first rums to earn a label (AOC Martinique). Martinican rum graces the menus of Michelin-starred gastronomic restaurants, to the delight of rum lovers. Bestwine • Online invites you to discover the finest bottles of Martinican rum selected by chefs and sommeliers from Michelin-starred restaurants worldwide. Discover the best rums of Martinican origin on the menus of starred gastronomic restaurants. ### Find the best Martinican rums Discover Martinican rums selected by chefs and sommeliers of Michelin-starred gastronomic restaurants. A selection made by credible and legitimate professionals to help you find your favorite Martinican rum. ### Buy the best Martinican rums We guide you to the most attractive commercial and promotional offers online. You can purchase the best Martinican rums with confidence thanks to a reliable and impartial reference.
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Refer to the opinions of chefs, sommeliers, and bartenders of Michelin-starred gastronomic restaurants worldwide to discover the best brands of Martinican rum. A ranking and comparison of the most valued Martinican rum brands and bottles in starred gastronomic restaurants, by experts in haute cuisine.
| Brand | Age/Vintage | Type | ABV | Restaurant | Price | |---|---|---|---|---|---|
Martinican rums suggested by chefs and sommeliers of gastronomic restaurants.
The rum of Martinique
Like all rums, the Martinican spirit is produced from sugar cane. Sugar cane plantations are among the main Creole crops of Martinique. The exceptional climate of the West Indies supports sugar cane cultivation. Originally, Martinican rum was called tue-diable, guildive, or tafia. The first Martinican rums were produced in the 17th century.
Martinican rum is mainly renowned for its agricole production, locally known as rhum z'habitant. Agricole rum is a cane spirit produced by fermentation and distillation of fresh sugar cane juice (vesou). Agricole rum can come from Martinique as well as the French West Indies and other countries.
In Martinique, agricole rum emerged from the isolation of cane growers supplying sugar mills. Out of necessity, cane juice had to be distilled and fermented directly at the growers' premises. However, Martinican rum is the only rum to enjoy the AOC (Appellation d'Origine Contrôlée) label, obtained in 1996.
Adding "agricole" to the PGI means the rum is made exclusively from cane juice. Adding "de sucrerie" means the rum is made only from molasses. Without either qualifier, the rum may come from a blend of cane juice and molasses.
Bestwine • Online offers a list of the greatest Martinican rum brands recommended by chefs and sommeliers of Michelin-starred gastronomic restaurants.
Martinican rum appears on the menus of the greatest starred gastronomic restaurants thanks to its originality. Martinican agricole rum has atypical flavors. Martinique produces about 85% agricole rum and 15% traditional rum. Martinican rum has production methods, terroir, and traditions passed down through generations.
Martinican rum brands
There are several dozen Martinican rum brands:
- Clément: Clément and Charles Clément rums.
- Saint-James Plantations Distillery: Maniba, Tartane Hardy, Saint-James, Bally, and Madkaud.
- Depaz Distillery: Depaz and Dillon rums.
- Maison La Mauny: La Mauny, Trois Rivières, Duquesne.
- Neisson/Thieubert: Neisson rum.
- Dillon: Dillon, Maniba, Saint-James, and Depaz.
- Saint-Etienne: Saint-Etienne rum.
- Plantations et rhumeries antillaises.
- G & P Dormoy: Courville rum.
- Lapalun: Lapalun rum.
- JCB: Pitterson rum.
- L. Jusselain: Vierge Jusselain rum.
- P. Lambert: Lambert rum.
- Macouba: Macouba rum.
- Distillerie des Rhums Agricoles: Canala, Richmond, and Vieille Case.
- Rivière-Monsieur: Rivière-Monsieur rum.
- Tatanka: Tatanka rum.
- Distillerie A1710 (pure cane juice).
You can find these brands in our reference of the best Martinican rums if they appear on the wine list of a Michelin-starred gastronomic restaurant.
Bestwine • Online exclusively references rums found on the menus of Michelin-starred gastronomic restaurants. We believe that chefs and sommeliers working in the most prestigious establishments of haute cuisine are the most legitimate and credible people to designate the best Martinican rums. The list of best Martinican rums on starred menus is constantly evolving.
Many chefs and sommeliers of starred restaurants travel to Martinique to select the rums that will appear on their wine lists. Every reference is the result of meetings with producers, visits to Martinican distilleries, and plantation tours. Each Martinican rum has a story showcased at the tables of the finest haute cuisine venues.
To find and buy a good Martinican rum, trust the chefs and sommeliers of Michelin-starred gastronomic restaurants on Bestwine • Online.
Also discover our selection of Martinican rum glasses here.
An authentic ranking and comparison to choose a Martinican rum
Choose the best Martinican rum for you: 1. Select one or more selection criteria according to your preferences. 2. Rank Martinican rums according to your criteria. 3. Select your Martinican rum reference. 4. Buy one of the best Martinican rums online at the best price. 5. Savor one of the best Martinican rums!
The selection of premium Martinican rums
How are Martinican rums selected on Bestwine • Online? Bestwine • Online references Martinican rums present on wine lists and in the cellars of the most renowned gastronomic restaurants worldwide. References endorsed by the greatest chefs and sommeliers, who are themselves praised by critics.
How is the reference of the best Martinican rums updated? The reference is updated daily by integrating new entries from gastronomic restaurant wine lists. We also refresh commercial and promotional offers so you can buy a quality Martinican rum at the best price.